Every kitchen should have a good roasting pan included in its arsenal of cooking materials. With many brands available at present, looking for a high-quality one is not much of a challenge. In this article, we give out the factors that you should consider to easily spot a pan best for you.
Material- the material in which the pan is made of determines its price. You’ll know the material is a decent one if it is sturdy enough to hold a usual heavy roast, neutral enough to not be damaged by vinegar and wine, and stove-top safe. If all these are present in an economical brand, then you can trust that it is one with good quality despite its price.
Stove-top usefulness- your pan should not only be stove-top safe but is strong enough not to warp at high roasting heats or with constant usage. Good examples are stainless and stainless clad cookware.
Specifications- of course your choice of pan should depend on the cooking activity that you do the most. Will you be cooking meals that are you good enough on a shallow roasting pan? Or do you think you need to buy a roasting pan with lid to cook most of your meals? Choose a type of pan that can accommodate majority of your cooking activities.
To make sure you buy the best pan out there, browse cookware reviews to get a general idea about the quality of the brand you are eyeing.